
Date and Time
Sunday Nov 12, 2023
2:00 PM - 3:30 PM CST
Sunday, November 12, 2023 2 PM - 3:30 PM
Location
Mead Museum, 82 Mickelson Drive, Yankton, SD 57078
Fees/Admission
$10 Non-members; $5 Members; Must register by November 9
Contact Information
Rob Marlow
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Description
Want to learn basic tips & tricks to start your canning quest? Rob will demonstrate canning using traditional methods on Sunday, November 12 at 2 PM at the Mead Museum. You will learn the history of canning, the canning process & which foods are best for canning. Registration cost is $10 for Non-members & $5 for Members. All supplies will be provided. Contact Rob by calling 605-665-3898 or by email at programs@meadbuilding.org to register. Registration deadline is November 9. Minimum class size: 5. Maximum class size: 15.